There are a couple of ways to make folks believe you know your way around a kitchen. One of them’s knowing how to prep and cook chicken wings.
Category Archives: Baking
These cupcakes have no butter or eggs in them, but manage to be fluffy and very chocolatey. If you still want more chocolate, try throwing some chocolate chips in, and don’t say that I didn’t warn you.
Chocolate/Vanilla Buttercream Frosting (about 5 cups)
Frosting or cake? I’m a cake person, hands down. I don’t even touch frosting unless I have to. I actually eat cupcakes from the bottom up to avoid it, but this frosting very well may have made a frosting convert out of me.
Crepes (Serves six)
For breakfast, lunch, dinner or any special occasion.
Cake. Cake is awesome. Allow me to explain. On November 21 my father turned 49. This means that my father is also one year closer to being fifty, and if there is one thing that could make the consequences of his ensuing midlife crisis any better it is cake, specifically this cake.
3 Layer Chocolate Raspberry Birthday Cake
(Serves 16, adapted from Sky High: Irresistible Triple-Layer Cakes)
Honey bread, or “honey bear bread” as my sister calls it has become a permanent fixture in our household. It is a deceptively simple bread to make, and only requires one bowl (which I love because it means less dishes for me!). Despite the name honey bread is a white bread with subtle hints of honey and not overly sweet.